Wednesday, May 13, 2009
It starts with a big frothy tan head atop of the solid black brew. The aroma is roasty with coffee, dark chocolate, coffee and a dark fruit that is plum/prune. The flavor follows the aroma with roasted barley, dark chocolate, and coffee. It also has a leafy / grassy hop with mid level bitterness. The finish is oaky dry with a mild alcohol presence.