Monday, January 12, 2009
At 18% makes this the strongest dark beer in the world. A very heavy, thick, sweet stout that has a very big roasty flavor and a hop presence that is not shy. This beer has tons of flavor but needs to be served cold. At cooler temperatures it is easy to enjoy all of the sweet roasty goodness, when it warms up a bit the 18% starts to get in the way of this very enjoyable beer. Just make sure and sit down first then open this beer.