This “Special Brown Ale” comes in a 7.5% and is made with cacao nibs and spices. Being a sour Belgian style it may not be for everyone. But for those of us who do enjoy a tart crisp brew this is pretty neat. The aroma is tart with fruity cinnamon notes. It does have a medium body to it but the tartness quickly overcomes it and lifts it off your tongue. There is a sweetness in there along with a “very ripe fruit” flavor, banana, spices and light chocolate.
# posted by Beer_Matt @ 5:09 PM