Liquid Solutions

Kolsch is typically lighter even than Pilsner in color and is often around 5% ABV with a slightly malty, fairly soft palate. The finish is decidedly dry due to its high attenuation and firm hop character. The cleanness is a result of a fairly long, cold maturation of two to six weeks. Nice web site, too bad it is only in German: http://www.reissdorf.de/.